WORKSHOPS
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Workshop desembrood bakken
Normale prijs €147,00Normale prijsEenheidsprijs per -
Workshop desem Baguette
Normale prijs €109,00Normale prijsEenheidsprijs per -
Workshop basis brood met gist
Normale prijs €119,00Normale prijsEenheidsprijs per -
Workshop Croissant Basis
Normale prijs €127,00Normale prijsEenheidsprijs per
WEBSHOP
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Desem startpakket
Normale prijs €12,95Normale prijsEenheidsprijs per -
Broodbak pakket
Normale prijs €27,50Normale prijsEenheidsprijs per -
Linnen deegkleed 60x40 cm
Normale prijs €9,95Normale prijsEenheidsprijs per -
Suikerbrood pakket
Normale prijs €18,95Normale prijsEenheidsprijs per -
Bloem en meel pakket
Normale prijs €17,50Normale prijsEenheidsprijs per -
UitverkochtFocaccia pakket
Normale prijs €25,00Normale prijsEenheidsprijs per -
Teiger Deegdoek
Normale prijs Vanaf €10,95Normale prijsEenheidsprijs per -
Rijsmandje (750gr)
Normale prijs €17,50Normale prijsEenheidsprijs per -
UitverkochtFocaccia pan 24cm
Normale prijs €12,95Normale prijsEenheidsprijs per -
Broodbaksteen / Pizzasteen
Normale prijs €27,50Normale prijsEenheidsprijs per
Recepten
Alles bekijken-
Recipe Sprouted whole wheat bread
This is a recipe I have been working on for quite a while. I have seen many recipes with sprouted wheatberries in the dough but non of them did a fermented...
Recipe Sprouted whole wheat bread
This is a recipe I have been working on for quite a while. I have seen many recipes with sprouted wheatberries in the dough but non of them did a fermented...
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